The new Irish table : recipes from Ireland's top chefs
(Book)

Book Cover
Average Rating
Contributors
Conron Carola, Leslie.
Published
Watertown, MA : Charlesbridge, 2017.
Status
On Shelf
Palisades Free Library - Adult Nonfiction
641.5941 New
1 available
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Copies

LocationCall NumberStatus
Palisades Free Library - Adult Nonfiction641.5941 NewOn Shelf
LocationCall NumberStatus
Eldred-Sunshine Hall Free Library - Adult NonfictionOS 641.59417 CAROn Shelf
Nyack Library - Adult Nonfiction641.5941 NEWOn Shelf
West Nyack Free Library - Adult Nonfiction641.594 NewOn Shelf

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Subjects

LC Subjects
Cooking, Irish.

More Details

Published
Watertown, MA : Charlesbridge, 2017.
Format
Book
Physical Desc
239 pages : illustrations, maps ; 29 cm
Language
English

Notes

Description
"A delectable look at the modern food culture of Ireland. Ten award-winning chefs offer recipes highlighting fresh, local, and seasonal ingredients from provinces across the Emerald Isle in this beautiful, photo-illustrated collection"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Conron Carola, L. (2017). The new Irish table: recipes from Ireland's top chefs . Charlesbridge.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Conron Carola, Leslie. 2017. The New Irish Table: Recipes From Ireland's Top Chefs. Charlesbridge.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Conron Carola, Leslie. The New Irish Table: Recipes From Ireland's Top Chefs Charlesbridge, 2017.

MLA Citation, 9th Edition (style guide)

Conron Carola, Leslie. The New Irish Table: Recipes From Ireland's Top Chefs Charlesbridge, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.